Tuesday, April 10, 2012

RAW Lasagna

Raw Lasagna:
"Marinated Mushrooms" (*marinated in olive oil, balsamic, and maple syrup w/ salt & pepper)
1-2 zucchinis (sliced thin, like noodles)
Big handful of spinach for spinach sauce (*blended in food processor w/ a little water, basil, oregano, salt & pepper to make sauce)
Big avocado (sliced)
"Marinara Sauce"
Water, Olive Oil, Basil, Oregano, Salt & Pepper

Marinara Sauce:
1-2 Tomatoes
5-7 Sun Dried tomatoes
1/2 Red Bell Pepper
2 teaspoons of Olive Oil
Fresh Basil, Oregano, Cayenne, Salt & Pepper
*Blend all ingrediants together in food processor to make "sauce"

I'm sure there's more of a specific "recipe" for the layers... But I just covered the bottom of a rectangular glass dish w/ Marinara Sauce and then began layering zucchini, marinara sauce, mushrooms, spinach sauce, & avocado and repeat layers, again and again. YUM!!!!

Enjoy!!!

2 comments:

  1. Thanks Maggie! Can't wait to try this!!!

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  2. Very intersting! follow each other darling?:X

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