Tuesday, April 10, 2012

RAW Lasagna

Raw Lasagna:
"Marinated Mushrooms" (*marinated in olive oil, balsamic, and maple syrup w/ salt & pepper)
1-2 zucchinis (sliced thin, like noodles)
Big handful of spinach for spinach sauce (*blended in food processor w/ a little water, basil, oregano, salt & pepper to make sauce)
Big avocado (sliced)
"Marinara Sauce"
Water, Olive Oil, Basil, Oregano, Salt & Pepper

Marinara Sauce:
1-2 Tomatoes
5-7 Sun Dried tomatoes
1/2 Red Bell Pepper
2 teaspoons of Olive Oil
Fresh Basil, Oregano, Cayenne, Salt & Pepper
*Blend all ingrediants together in food processor to make "sauce"

I'm sure there's more of a specific "recipe" for the layers... But I just covered the bottom of a rectangular glass dish w/ Marinara Sauce and then began layering zucchini, marinara sauce, mushrooms, spinach sauce, & avocado and repeat layers, again and again. YUM!!!!


Monday, April 2, 2012

RAW Banana Curry (OMG, YUM)!!!

RAW Banana Curry:
2-3 Bananas (sliced)
1/2 cup coconut flakes
1/2 cup raisins
2 mandarin oranges (segmented)
1/4 cup pumpkin seeds
1 cup wild rice or forbidden 'black' rice (soaked for 3 days) or cooked

Served w/ cashew Curry Dressing

Cashew Curry Dressing:
1/2 cup raw cashews
1/2 cup water
1/2 red bell pepper
1/4 leek or onion
*curry, turmeric, tamari, and lemon juice, to taste.