Raw Food a Complete Guide for Every Meal of the Day by Erica Palmcrantz & Irmela Lilja
Lettuce Leaves (bibb-cups)
Filling ("meat")
1/2 c pistachios, soaked
1/2 c walnuts, soaked
1 carrot chopped
1/3 leek or 2-3 chives, chopped
2 teaspoons Nama Shoyu soy sauce
"Taco Spices" (salt, pepper, cayenne pepper, chili pepper, cumin, etc.)
*Add all to food processor until mixed-well.
Sour Cream ("cheese")
1 c cashews
1/2 c water
1 1/2 tablespoons lemon juice
1/4 leek or 1 chive
1 tablespoon basil, chopped
1 tablespoon dill, chopped
salt to taste
*Add all to food processor and pulse until smooth-ish!
Other "fillings"
tomatos, corn, peppers, cucumbers, celery, onion, jalapenos, etc.
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